Xifan Sunday

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=== Event Description ===
=== Event Description ===
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* Xifan toppings
* Xifan toppings
#Peanuts and wheat gluten (mian4 jing1) - 4 jars
#Peanuts and wheat gluten (mian4 jing1) - 4 jars
 +
#Pickled cucumbers - 2 jars
 +
#Pickled radishes - 2 jars
 +
#Spicy bamboo - 2 jars
 +
#Eel...things - 3 small cans
 +
#Anchovies - 3 small cans
 +
#肉鬆 - 1 large tub, 1 small vegetarian can
 +
*Leafy greens - usually 青根菜 (bok choy)
 +
*蛋餅 materials
 +
#Plain dan bing pancakes - 2 packs (10 sheets)
 +
#Eggs - 1 dozen

Revision as of 02:43, 5 February 2010

Event Description

Xifan Sunday occurs several weekends a semester, always on Sundays (obviously). Exec wakes up early and cooks xifan and other breakfast foods for general body members. Setup usually starts at 9am, and the event starts at 11am and goes until 1pm-ish. Held in McCormick Country Kitchen, McCormick residents usually attend. It is one of the smaller ATS events and is always free.


Shoping List

For a typical Xifan Sunday. Amounts should be adjusted based on expected attendance. ~$60

  • Rice (if necessary - check Country Kitchen first)
  • Xifan toppings
  1. Peanuts and wheat gluten (mian4 jing1) - 4 jars
  2. Pickled cucumbers - 2 jars
  3. Pickled radishes - 2 jars
  4. Spicy bamboo - 2 jars
  5. Eel...things - 3 small cans
  6. Anchovies - 3 small cans
  7. 肉鬆 - 1 large tub, 1 small vegetarian can
  • Leafy greens - usually 青根菜 (bok choy)
  • 蛋餅 materials
  1. Plain dan bing pancakes - 2 packs (10 sheets)
  2. Eggs - 1 dozen
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